HGD 304 Stainless Steel Meat Tenderizer Hammer | Dual-Sided Meat Mallet with Rosewood Handle | Kitchen Tool for Tenderizing Steak, Pork & Chicken

Dual-sided meat tenderizer hammer, available in zinc alloy and 304 stainless steel with rosewood handle. Perfect for tenderizing steak, pork, chicken, and breaking down meat fibers for juicier, more flavorful dishes. Ergonomic design for effortless kitchen use.

Brand: HOMGED
SKU: 0101
Material Options:
Zinc Alloy Meat Tenderizer: Net Weight 276g, Cost-Effective Entry Model
304 Stainless Steel with Rosewood Handle: Net Weight 443g, Premium Durable Model
Quality Grade: Grade A
Finish: Mirror Polishing
Standard: GB4806.9-2023 (Food Safety Certified)
Style: Modern Minimalist
Launch Date: 2026

Key Features
Dual-Sided Design: One side with sharp spikes for tenderizing, one flat side for pounding, perfect for steak, pork, chicken, and schnitzel.
Premium Material: Food-grade 304 stainless steel/zinc alloy, rust-resistant, durable, and easy to clean.
Ergonomic Rosewood Handle: Comfortable non-slip grip, reduces hand fatigue during use.
Mirror Polished Surface: Smooth, burr-free, food-safe, and dishwasher-safe (hand wash recommended for rosewood handle).
Versatile Kitchen Tool: Ideal for home cooking, BBQ, restaurant use, and gifting to cooking lovers.